Customer Elicits Reactions for Feeding Leftover Samgyeopsal to Dogs
An unlimited samgyeopsal customer sparked online reactions after feeding leftover food to dogs to avoid paying a leftover fee.
Unlimited samgyeopsal, also known as Korean barbecue, offers a delightful feast for food enthusiasts seeking a unique dining experience. Originating from South Korea, samgyeopsal translates to “three-layered flesh” and refers to thick slices of pork belly grilled at the table.
In this culinary adventure, diners are treated to a variety of side dishes, known as banchan, which complement the main attraction. These may include kimchi pickled radishes, lettuce leaves for wrapping, and various dipping sauces.
The dining experience typically involves a grill placed in the center of the table, where patrons can cook the meat to their desired level of doneness. As the pork sizzles and caramelizes on the grill, it releases an irresistible aroma that entices the senses.
One of the highlights of unlimited samgyeopsal is the all-you-can-eat aspect, allowing diners to indulge in endless servings of pork belly until their hearts’ content. This makes it an excellent choice for gatherings with friends and family.
Beyond the delicious food, unlimited samgyeopsal also offers a social dining experience, building fellowship and conversation as diners grill and share food together.
In a similar post, a customer disappointed after finding screw in fast-food order
Recently, Christian Garcia Valdez, a Facebook user, shared a video showing them giving the remaining meat to dogs. The post quickly went viral online and garnered various reactions from the internet users.
In the video, the customer can be seen happily dining at a restaurant offering unlimited samgyeopsal. After a few moments, they gave the leftover meat they couldn’t finish to the dogs outside.
According to the caption, they did this to avoid paying the leftover fee of P300.
The video has a caption:
“May bayad daw left over, mabuti nalang may mga to the rescue.”
The online community expressed their reactions to the post: