Food Vlogger Receives Witty Comment from Netizen: “ang puti ng kilikili nyo po”

Food vlogger receives witty comment from netizen

THECHEFYLYT_TV – The food vlogger who is popular on TikTok replied to a netizen who left a hilarious comment on her video cooking Bicol Express.

Food vlogging, also known as food blogging, is a type of content creation where individuals or groups create video content centered around food-related topics. Food vloggers typically share their experiences with food, such as cooking, tasting, reviewing, and exploring various cuisines, restaurants, recipes, and food-related events.

Food vlogging can take many forms, including cooking demonstrations, food challenges, restaurant reviews, food tours, and food-related travel adventures. Food vloggers often share their personal perspectives, opinions, and expertise on food, and their videos may include footage of cooking processes, food tastings, food presentations, and interactions with other food-related content creators or chefs.

Photo credit: Vlogging

Food vlogging has become a popular genre of content creation, with food vloggers amassing large followings on social media platforms such as YouTube, Instagram, and TikTok.

One of the famous food vloggers on TikTok is TheChefYlyt_TV. Previously, she went to the said platform wherein she posted a video of her cooking Bicol Express. Among those who commented on her video is a certain Melina Mansaig, who noted: “ang puti ng kilikili nyo po”.

@thechefylyt_tv Bicol Express 🌶 #TheChefYlytTV #bicolexpress #easyrecipe I feel like when Filipino thinks of spicy food, it’s always Bicol Express. For me, the perfect Bicol Express recipe is possible when you use the right coconut cream or “kakang gata”. And for me, it’s Jolly Coconut Cream! Made from 100% real coconuts, plus it comes in easy-open can pa! Very convenient! #GataLoveJolly Get your supply of Jolly Coconut Cream in leading supermarkets nationwide or online Lazada, Shopee and AceMarket.ph! (access link on my facebook page) #JollyEats #YanAngJollyLove Ingredients: 1 kg pork belly cuts 1/2 Jolly Coconut cream 8 cloves garlic, minced 1 onion, diced 2 thumb of ginger, diced 5pcs green chillies 5pcs red chillies 1tsp black pepper 1 cup water 3tbsp shrimp paste Procedure: 1. Cut pork belly around 1/2cm inch 2. In a medium hot pan, add cooking oil 3. Sauté onion until caramelized and translucent 4. Add garlic and ginger 5. Add pork belly. Toss until semi-cooked. 6. Add water, cover until pork is tender 7. Once pork is tender, add shrimp paste, coconut cream, and chillies 8. Simmer until cooked Follow for more easy recipes! #thechefylyt_tv #chefylytcreations #fyp #fypシ #foryou #foryoupage #tiktokfood #foodieph #foodtok #bicol #easy #delicious #recipesoftiktok #recipe #spicy #sexyfoodiechef #recivlogs #viralvideo #tiktokph #tiktokphilippines ♬ FEEL THE GROOVE – Queens Road, Fabian Graetz

The food vlogger immediately replied: “Focus sa bicol express”. As of posting, her video has already earned thousands of views.

Meanwhile, Bicol Express is a popular Filipino dish that originated in the Bicol region. It is a spicy pork stew typically made with pork belly or pork shoulder, coconut milk, shrimp paste, and various spices, including garlic, ginger, and chili peppers. The dish is known for its rich and creamy sauce, as well as its bold and fiery flavors.

What can you say about this article? Share your thoughts or insights in the comment section below. For more news and the latest updates, feel free to visit Newspapers.ph more often as well as our Facebook page and YouTube channel.

Leave a Comment