Carbonara Recipe — How To Cook this Delicious Pasta & the Ingredients

Check Here the Carbonara Recipe & Be Ready To Prepare A Sumptuous Pasta Snack

CARBONARA RECIPE – Here is a guide on how to cook this delicious pasta and the ingredients that you must prepare.

Are you looking for a special dish that you can prepare for you and your family’s snacks but will not take so much time and energy? You might like to have some Carbonara on the table.

Photo Credit: Cooking School in Italy

Have you already tried the Pochero de Cebu recipe and you are looking for a special food for snacks this time? Carbonara can be a perfect choice.

Carbonara, also called the white spaghetti, is a favorite of many people and it is usually paired with toasted bread. It is a pasta dish made with hard cheese, cured pork, and some cream of mushroom sauce. There are different variations of cheese that can be used in cooking including the pecorino romano, the parmesan, and the grada padano cheese.

Carbonara Recipe
Photo Credit: Vincenzo’s Plate

What are the ingredients in cooking this pasta dish? Of course, the first part of this carbonara recipe is the ingredients that you must prepare. Here are the ingredients in cooking the pasta dish for four (4) people:

  • 300 grams spaghetti pasta
  • 1 tablespoon butter
  • 12 strips bacon, cut into ½ cm slices
  • 2 cloves garlic, finely chopped
  • ¼ cup all-purpose flour
  • ½ cup button mushrooms or enoki mushroom
  • 1 (68g) pack Knorr Cream of Mushroom dissolved in 3 cups water
  • 1 cup all purpose cream
  • grated Parmesan Cheese
  • salt and pepper to taste

If you wish to add some picked spinach leaves, you may do so. Undeniably, a lot of restaurants’ carbonara really look special because of the additionals at the top of the pasta when serving it.

Another important part of the Carbonara recipe is the cooking process. It may take only as much as 40 minutes to prepare. Here are the steps that you may follow to cook a delicious pasta for you and your family’s snack:

Cook your spaghetti pasta based on package directions to ensure that the softness of the pasta is right. Make sure to drain the pasta well after cooking it and set it aside.

Place a pan over medium heat and add the bacon strips. Cook the bacon until it is crispy. Afterwards, set it aside as well.

In the same pan where you cooked the bacon, add the butter and saute the garlic until it is light brown. Add the all purpose flour as well as the sliced mushroom. Make sure to mix them well.

Add the Knorr Cream of Mushroom Soup and allow it to simmer until it is slighly thick. Season it with salt and pepper to taste. Make sure to mix the sauce well. You can add the picked spinach if you wish. Do not simmer the sauce or boil it as it will curdle.

After cooking the sauce or cream, add the pasta and make sure to mix them well. Enjoy your sumptuous carbonara snack!

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